Home Country Programs South Africa Tshwaraganang hydroponics: from zero to hero in greenhouse production

ASNAPP Country 4 Ps

Zambia

Products:
1. Paprika
2. Birds' eye chili
3. Manketi
4. Moringa
5. Lemongrass
6. Mushrooms
7. Specialty vegetables

Projects:
1. Partnership for Food Industry Development - Natural Proudts (PFID-NP)

2. IITA-Irrigation Support Project

3. Initiative to End Hunger in Africa (IEHA)

Partners:
1. Sun International Hotel
2. University of Zambia (UNZA)
3. Total Land Care (TLC)
4. Nanga Irrigation
5. Msekera Research Station
6. Chitedze Research Station

Promoters:
1. USAID
2. USAID-Southern Africa


 
South Africa

Products:
1. Rooibos Tea
2. Honeybush Tea
3. Specialty Vegetables and Herbs
4. Small Fruits
5. Mushrooms

Projects: 
1. IITA Natural Products Project
2. IITA Horticulture Network 
3. Partnership for Food Industry Development (PFID-NP)
4. Limpopo Agribusiness Project 
5. Tshwaraganang Hydroponics
6. Doringbaai Greenhouse Project
7. Moroletsoa Mentorship and Technology Transfer Project
8. Haarlem Honeybush Tea Project
9. Oudtshoorn Hydroponics Project
1.. Eden Community Project
11. ALO/IITA Germplasm Projects

Partners:
1. University of Stellenbosch
2. IITA
3. Total Land Care

Promoters:
1. USAID
2. USAID-Southern Africa
3. National Development Authority
4. Department of Economic Development and Tourism
5. Department of Agriculture and Land Reform
6. Limpopo Agribusiness Development Authority


 
Senegal

Products:
1. Hibiscus (Bissap)
2. Kinkeliba (Healing Tree)
 
Porjects: 
1. Partnership for Food Industry Development (PFID-NP)
2. ASNAPP-Association Education Sante (AES) Hibiscus Project

Partners:
1. Association Education Sante (AES)

Promoters:
1. Government of Senegal
2. USAID



 
Rwanda

Products:
1. Geranium
2. Lemongrass
3. Eucalyptus
4. Rosemary
5. Manketti
 
Projects:
1. Ikirezi Natural Products
2. Ikirezi Plantlets Project
3. Essential Oils Project
 
Partners:
1. World Relief

Promoters:
1. African Development Foundation
2. Ministere de l'Agriculture et de l'Elevage (MINAGRI)
3. USAID/Global Development Alliance (GDA)


 
Ghana
Products:
1. Griffonia
2. Voacanga
3. Grains of Paradise (GOP)
4. Xylopia
5. Mondia
6. Lippia

Projects:
1. Partnership for Food Industry Development (PFID-NP)
2. Botanical Product Standards Development
3. Capacity Building Program for Botanical Products Association 
4. Enterprise Information System and Business Development Project
5. Alternative Livelihood for Forest-Fringe Communities
6. National Educational Campaign for Sustainable Practices in the Botanical Industry
7. Natural Products for Rural Livelihood Improvement 
 
Partners:
1.Trade and Investment Program for a Competitive Export Economy (TIPCEE)
2. Ghana Standards Board
3. Kwame Nkrumah University of Science and Technology
4. University of Ghana
5. Rural Development and Youth Association (RUDEYA)

Promoters:
1. USAID
2. Trade and Investment Program for a Competitive Export Economy (TIPCEE)
3. Export Development and Investment Fund (EDIF)
4. Forestry Commission
5. Support Program for Enterprise Empowerment and Development (SPEED)
6. InterChurch Organization for Development Cooperation (ICCO-Netherlands)

 

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A decade of fighting hunger, creating wealth and uplifting rural communities. Our products, our projects, our partners and our promoters; telling the stories from the perspectives of our beneficiaries...

Tshwaraganang hydroponics: from zero to hero in greenhouse production Print E-mail
Written by Hanson Arthur   
Friday, 26 February 2010 10:41
tshwarazerher

The Tshwaraganang hydroponics project has turned the corner of yet another significant milestone in its quest to create sustainable prosperity for its shareholders. Having achieved almost its entire business plan targets, it came as no surprise when in February 2010, the project recorded a cumulative sales income of R 1 million.


This amount represents total cucumber sales which began in October 2008 when the project started selling its first, near-negligible quantities of produce to the market. At that time in October 2008, only R60 000 worth of cucumbers had been sold. By the end of June 2009, they had pushed up their sales income to over R600 000. The current R1 million corresponds to an outstanding average increase of 98% in sales revenue per month over a sixteen-month period. Mr. Nols Ferreira of Shoprite, a top management personnel of the supermarket chain operator confirms his excitement with the business relationship established with the young greenhouse producer, Tshwaraganang Hydroponics. “We’re very happy with the produce supplied to us”, he says. This partnership with the market, particularly with Freshmark in Bloemfontein, has been extremely significant to how things have turned out for Tshwaraganang; perhaps an endorsement of the ASNAPP model of a market-first, science-based approach to community development.

 

But it has not always been like this for a company that began way back in 1999 with painful teething challenges. The Northern Cape Department of Agriculture and Land Reform entered the fray in 2000 to support an initiative which was barely finding its feet after being started in September 13, 1999. Amidst many nay voices expressing concern that hydroponics production was alien to the Northern Cape, a 15 bay multi-span was established in 2006 covering an area of 3600 sq meters. However, this structure would remain unused until 2008 when the Department of Agriculture appointed ASNAPP as a mentor to revive the initiative and to train its manpower to manage it on sound business principles. The National Development Agency provided running cost for one year.   

 

ASNAPP commenced its mentorship program in earnest during which staff of the new greenhouse company were trained in the theory and practice of hydroponics production. Trainees had to spend several weeks at the ASNAPP Welgevallen experimental farm facility located in Stellenbosch, South Africa. These trained personnel then returned to the company not only armed with a new set of skills, but also with the determination to make life better for themselves, and for fellow community members at Tshwaraganang.

 

The history of Tshwaraganang itself is the very history of mining in the Windsorton area of the Northern Cape. Established in the 1800s, mining has been at the core of community life in this area and gave meaning to social security, commerce and enterprise among its dwellers. But when mining activity declined in the 1990s, Tshwaraganang community life declined too. Its mainly Coloured and Setswana inhabitants were left to survive on seasonal agricultural jobs and a heavily downsized mining job opportunities.

 

Against a background like this, Tshwaraganang Hydroponics has become an oasis in a desert of severe community livelihood and employment challenges. The present challenge is, therefore,  to cover more ground and turn parched desert lands into streams of hope. To the management of the company, this means expanding the current production base to 40 000 sq meters within the next 7 years. It would mean the installation of energy screens to safe energy in winter and to control cost in summer backed by a strong R&D. Finally, this would mean diversifying its crop lines to include tomatoes, among others, and constructing a pack house by the end of 2010.

 

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